Grand Dinners

Salmon fillets baked with creamy garlic herb Boursin, fresh chives and lemon zest for an elegant French-inspired meal.

Bold Cajun-spiced salmon baked to juicy perfection in just 25 minutes. A quick, healthy weeknight dinner.

Tender crispy beef meets sweet caramelized onions in a savory Chinese-inspired sauce, ready in just 30 minutes for an effortless weeknight dinner.

Juicy chicken braised in fresh tomato basil sauce with Mediterranean flair and Parmesan finish.

Baked chicken with fresh tomato basil bruschetta topping, melted mozzarella, and crispy bread cubes.

Juicy chicken and bowtie pasta coated in a rich, garlicky cowboy butter lemon sauce with herbs and Parmesan.

Luscious pasta with basil pesto and rich creamy sauce, ready in 30 minutes.

Lime-marinated grilled chicken topped with avocado, tomatoes and cilantro for a bright, easy Tex-Mex main.

Roasted sweet potatoes filled with taco-seasoned beef, beans, melted cheese and avocado for an easy gluten-free Tex-Mex.