Savory Sides

Crispy grilled Hasselback potatoes with garlic herb butter and fresh herbs, perfect for your next barbecue.

Tender radishes roasted with garlic and herbs for a savory, caramelized side with mild buttery flavor.

Tender cabbage braised with onions, carrots, garlic, vinegar and smoked paprika - savory, bright, gluten-free.

Creamy spinach, artichoke and chicken bake topped with golden cheese and breadcrumbs. Ready in about 50 minutes.

Thinly sliced cucumbers and dill in a bright white wine vinaigrette; chilled and ready in 10 minutes.

Velvety vegetable soup with cream, thyme, and parsley—warm, nourishing, and easy to make.

Juicy garlic-parmesan marinated chicken skewers grilled with herbs and lemon for easy summer dinners.

Zucchini and peppers brushed with garlic butter, grilled to tender char for a vibrant summer side.

Fluffy couscous tossed with cucumber, lemon, mint and parsley for a fresh, bright side ready in 20 minutes.