Flavor Lunches

Savory Japanese noodle bowl with tender udon, spicy tuna, and fresh vegetables. Ready in 25 minutes.

Grilled chicken, fresh vegetables, feta and tangy yogurt sauce in warm pita for a bright Mediterranean meal.

Charred peaches and corn with tomatoes, basil, honey-balsamic dressing and torn creamy cheese—bright, picnic-ready summer dish.

Crispy sweet potatoes, savory beans, and caramelized onions in warm tortillas for a hearty vegetarian meal.

Smashed beef patties layered with crispy golden hash browns and melted cheddar on toasted buns.

Smoky grilled chicken skewers over crisp greens with fresh vegetables and zesty dressing

Tender asparagus and zesty lemon combine with pasta in this bright, refreshing dish. Ready in 30 minutes for spring and summer meals.

Succulent Vegemite-glazed grilled chicken with crisp vegetables and creamy sauce in a warm tortilla.

Juicy shrimp in sweet chili sauce with fresh mango, crisp veggies, and fluffy rice for a tropical meal.